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Gourmet 'A Go-Go takes great pride in providing
scrupulous personal service. Are you a vegetarian? No problem. Have
special weight management needs? Ask about our Special Diet Menus. Finicky eaters
in the house? Love the challenge. Do you want worldwide cuisine?
We've got it.
We will customize
our menu to meet your needs and always use the freshest ingredients available
and seasonal produce throughout the year. This allows for great variety for
you, your family and your guests. Our Theme Cooking Parties and Intimate
Gourmet Dinners are a great opportunity to provide seasonal menus as well.
Below you will
find a small sampling of dishes that are offered. |
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Standard Personal Chef Service |
Intimate
Gourmet Dinners |
Seafood
Coconut Curry Mahi-Mahi
Arugula-Stuffed Tuna Steak
Seared Lemongrass-Crusted Snapper
Hibachi Tuna with Maui Onion Salad and Ponzu
Crab Cakes with Roasted Red Pepper Remoulade
Ginger Glazed Salmon Steaks
Caribbean Shrimp & Black Bean Salad
Hawaiian Prawns with Sesame Sauce
Ginger Grilled Ahi with Shiitake Mushrooms
Orange Mango Black Bean Clams
Sesame Encrusted Ahi with Wasabi
California Sushi Rolls
Salmon with Pasta in Lemon Dill Sauce
Guava Chili Glazed Scallops
Poached Salmon with Maui Onion Beurre Blanc
Grilled Grouper in a Tropical Citrus Mariande
Poultry
Forty-Clove Chicken Filice
Poha Glazed Chicken Breasts
Mediterranean-Style Chicken
Roasted Chicken Breasts with Gremolata
New Delhi Spiced Chicken
Penne Arrabbiata with Chicken & Asparagus Ragu
Macadamia Nut Blossom Honey Mustard Chicken
Chicken Florentine
Coq au Vin Blanc
Hoisin Chicken Stir Fry
Roasted Cornish Game Hens with Mango Chutney
Petti di Pollo al Cartoccio Agrodolce
Tunisian Orange Chicken with Couscous
Herbed Chicken Mozzarella
Meat
Rack of Lamb with Pineapple and Papaya
Herbes de Provence Pork Tenderloin
Stir-Fried Spicy Flank Steak with Cellophane Noodles
Polynesian Pork
Orange-Glazed Pork Chops
Prosciutto and Roasted Tomato Lasagna
Osso Buco
Grilled Beef Tenderloin with Red Wine & Pistachios
Quiche Lorraine
Steamed Australian Lamb with Tamarind Plum Sauces
Thai Beef Salad with Basil
Grilled Pork Chop with Toasted Maui Onion Mustard
Beef Satay
Gourmet Burgers
Vegetarian
Baked Polenta with Wild Mushrooms
Lentil Rice Curry
Onion Tart
Vegetable Tatin
Trio of Stuffed Vegetables
Gazpacho
Three Cheese and Onion Enchiladas
Pasta Primavera
Bean Ragout with Cilantro-Cornmeal Dumplings
Mexican Layered Tortillas and Black Beans
Mama's Noodle Kugel
Spicy African Chick-Pea and Lentil Salad
Spinach Lasagna
Mixed Vegetable Curry
Vegetarian Pilaf with Spiced Black Beans
Tabouli
Spinach & Mushroom Quiche |
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PROVENCAL EVENING
Onion Soup with Garlic Flan
Mediterranean Lamb Roast
Ratatouille
Rosemary Lemon Sorbet
Recommended Wine:
Chateau D' Aquerie, France |
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SOUTHERN COMFORT
Roasted Garlic & Sweet Pepper Soup
Pork Cutlets with Ginger Sweet Potatoes
Sauteed Broccoli with Mustard Seeds
Almond Peach Galette
Recommended Wine:
Gewurztraminer, Alsace, France |
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A DAY IN ITALY
Porcini Broth with Creamy Polenta
Roast Tenderloin of Beef with Gorgonzola
Risotto Reggiano with Asparagus Cakes
Figs and Pears in Vanilla Port
Recommended Wines:
Gattinera, Travaglini, Italy
Muscato Michele Chiarlo Nivoli, Italy |
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ISLAND PARADISE
Beet & Apple Salad with
Orange Dressing
Caramelized Salmon with Citrus Salsa
Curried Caribbean Cous-Cous
Coconut Mango Creme Brulee
Recommended Wine:
Savignon Blanc, Cakebread, California |
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ITALIAN BUFFET FOR 8
Focaccia breadsticks
Mediterranean Bean Spread
Sun-dried Tomato & Pesto Torta
Assorted Crackers
Escarole & White Bean Soup with Rustic Croutons
Chevre & Prosciutto Ravioli
Slow-Sauteed Asparagus with Pancetta
Budino di Ricotta
Chocolate Pate with Fresh Plum Sauce
Italian
Wine Suggestions:
Pinot Grigio, La Cadalors
Vie di Romans Sauvignon Isonzo del Friuli
Antinori Orvieto Classico Campogrande
Churchill Port Late Bottled Vintage 1994 |
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Fresh Quality Ingredients |
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All produce, meat, fish and other ingredients
are selected for you only if the quality meets the high standards of
Chef Karis. Local farmer's and purveyor's are used as frequently as
possible - it is our commitment to building strong communities. |
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